The Coffee Even Shadows Fear.
 
Roast:
Medium Dark Roast 7
 
Beans Used:
Ethiopian, Brazilian and Colombian coffee beans.
 
Description:
This masterfully crafted coffee blend is a celebration of three extraordinary origins, each processed differently to create a cup of remarkable depth and harmony.
 
The washed Colombian beans contribute a refined elegance—bright notes of mandarin orange and crisp green apple, balanced by a subtle lavender-like floral aroma. The pulped natural Brazilian lends a luscious, rounded sweetness, with flavors of dark honey, roasted hazelnut, and a touch of spiced caramel, adding a velvety richness to the brew. Meanwhile, the natural process Ethiopian beans infuse an intoxicating fruit-forward intensity, bursting with wild blueberries, sun-ripened peach, and a hint of jasmine for an exotic, perfumed finish.
 
Roasted to a medium (7), this blend achieves a perfect equilibrium—preserving the beans’ inherent vibrancy while coaxing out deeper, more developed sugars. The result is a cup with a silky body, sparkling acidity, and a long, resonant aftertaste that lingers like a fond memory.
 
Usage Recommendation:
This coffee excels as a pour-over (especially in a Kalita Wave or Chemex), where its intricate layers of fruit, florals, and sweetness unfold gracefully. As an espresso, it produces a velvety shot with notes of dark chocolate and berry compote, perfect for both straight sipping and milk-based drinks. For something truly indulgent, brew it in a French press—the extended immersion amplifies the Brazilian’s nutty sweetness and the Ethiopian’s jammy fruitiness, creating a cup that’s bold yet nuanced.
 
A coffee to be savoured—each sip reveals another facet of its story.
 
Death in The Darkness Blend | Medium Dark Roast